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DISH NAME : FENNEL AND ORANGE SALAD
Preparation Time : 15 minutes
Cooking Time : No cooking
Chilling Time : 30 minutes
Description
The kinnow is a variety of citrus fruit cultivated extensively in Punjab region. They are popularly cut rather than peeled. Kinnow has lots of juice and much flavor , specially the zest, than the ordinary oranges.
Fennel is a flowering plant of the celery family. It is a hardy herb with yellow flowers and feathery leaves. It is a highly aromatic and flavorful herb . Fennel bulb is widely used in salads. It has a texture similar to white onion, but a little more harder.
Orange zest is made by grating the outer, colorful skin of orange. Zest is used to add flavor to foods. Make sure the pith (the spongy white portion) of the orange is not grated.
Note
1) I have used kinnow orange. (see description). Any other type of orange can be used.
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